Menus

House Bread

Honey butter, sea salt

$13.00
Beef Carpaccio

caper creole, mustard sauce, red onions

$20.00
Burrata & Prosciutto

sourdough, goat cheese filled dates, roasted pistachio, parsley salad

$21.00
Cheese and Charcuterie

Chef’s selected meats and cheese

$25.00
Eggplant Meatballs

Burrata, San Marzano tomato, grilled bread

$19.00
Grilled Octopus

Marinated olives, 6 min egg, confit potato, tomato vinaigrette

$20.00
Daily Oysters

Apple whiskey mignonette, horseradish, hot sauce

Each $3.00

Half Dozen $16.00

Dozen $30.00
Tuna Tartare

Avocado, yuzu kosho, scallions, sesame seeds, puffed rice

$19.00
Seafood Platter for Two

1/2 lobster, Atlantic prawns, today’s oysters, salmon ceviche

$60.00
Creamed Spinach & Artichoke Dip

Blended with parmesan, cream, spices

$20.00
Ricotta Cavatelli

Fontina fonduta, asparagus, Brussels, pickled onion, parmesan

$18.00
Shrimp Cocktail

arugula pesto, creole sauce, cocktail sauce, lemon

$19.00

Lobster Bisque

north atlantic lobster, spiced cherry vinegar cream, micro greens

$15.00
Caesar Salad

Crispy butter beans, Castelvetrano olives, gran Padano

$14.00
Classic Wedge

Iceberg, baby heirloom tomato, red onions, bacon, blue cheese crumbles

$14.00
French Onion Soup

Gruyere cheese, toasted crostini, fresh green onions

$13.00
Field Greens

Avocado, heirloom tomato, red onion, radish, corn, herb-lemon vin

$13.00
Baby Black Kale

blood oranges, cranberries, ricotta salata, citrus vin, pistachios

$14.00
Add to Any Salad

Chicken $14.00

Duck Confit $13.00

Beef $13.00

Shrimp $16.00

Salmon $19.00

Frutti di Mare Pappardelle

Manilla clams, mussels, shrimp, scallop, Pomodoro gran Padano, herbs, side bread

$36.00
Pan Roasted Salmon

Brussels sprouts, roasted mushrooms, sweet corn puree

$38.00
Seabass

roasted mushrooms, clams, miso glaze, shishito peppers

$40.00
Scallops

lucedio black risotto, mix of herbs, green peas, butter, fried slab bacon

$42.00

Sonoma Lamb Osso Bucco

braised lamb shank, black corn risotto, red wine glaze

$43.00
“S+W” Dry Aged Burger

Caramelized onions, American cheese, slab bacon, egg, 1000k sauce

$19.00
Confit Duck Leg

Potato gnocchi, brown butter sage, blood orange chutney, grilled broccolini

$33.00
20oz. Grilled Kurobuta Pork Chop

Cannellini beans & spinach minestra, parsley salad, fig mostarda

$40.00
Rosemary Chicken

roasted garlic mash, broccolini, truffle demi

$40.00
Pork Belly

Tarragon mustard smashed potatoes, broccolini, cucumber relish, whiskey glaze, fried shallots

$27.00
Bourbon Braised Beef Short Rib

Truffle polenta, wild mushrooms, fried shallots

$30.00

Picanha Steak Frites 6oz.

Green peppercorn cream, truffle parmesan fries

Dressed $42.00
Prime Ribeye 14oz.

Fontina fonduta mash, truffle butter, greens, wild mushrooms

Dressed $63.00

Naked $57.00
Porterhouse 36oz.

heirloom carrots, herbs, shallots, apple cider reduction

Dressed $98.00

Naked $92.00
Bone-In New York 22oz or 29oz

Roe potatoes, red wine sour crème, broccolini, black tobiko caviar

Dressed 22oz. $63.00

Dressed 29oz. $75.00

Naked 22oz. $59.00

Naked 29oz. $68.00
Prime Filet Mignon 8oz.

Hunter sauce, parmesan chimichurri fingerlings, micro arugula

Dressed $62.00

Naked $56.00

Double Dutch Fries

Herbs, ketchup

$13.00
Garlic Mash Potatoes

Buttered crispy garlic, black pepper

$14.00
Shrimp Mac & Cheese

Pimento cheese, chives, bread crumb

$15.00
Seasonal Vegetable Risotto

Fine herbs, cream

$14.00
Brussels

Cider gastrique, slab bacon, creamed goat cheese

$13.00
Charred Shishito Peppers

Sweet soy, bonito flakes, sea salt

$13.00
Roasted Heirloom Carrots

glazed carrots, golden raisins, herbs

$14.00
Onion Rings

Curry ketchup, ranch

$14.00
Potato Gnocchi

Beurre noisette, thyme, roasted pinenuts

$14.00
Grilled Asparagus

Gribiche, fried shallots

$15.00

Carrie Bradshaw Died in Mexico

Tanteo Habanero tequila, Combier orange liqueur, Gancia Aperitivo, passion fruit puree

$17.00
Calamity Jane

Michter’s small batch bourbon, walnut liqueur, barrel smoked maple syrup, sarsaparilla & orange bitters, egg white

$16.00
Smoke ‘n’ Bourbon

Larceny small batch bourbon, demerara sugar, Jerry Thomas bitters, maple wood, smoke

$18.00
Sheriff Bart

High west double rye! Rye, Averna liqueur, Bitter Queens tobacco bitters, Starlino maraschino cherry

$17.00
At the Stroke of Midnight

Uno Union mezcal, Mr. Black coffee liqueur, lime juice, agave syrup, Tajin

$16.00
Sage It Aint So

Empress Gin,Yellow Chartreuse, lemon juice, sage-infused honey simple syrup, apple

$16.00
Honey, You're Driving

Belvedere Lemongrass and Blackberry vodka, lemon juice, ginger liqueur, honey syrup, blackberries, bitters, egg white

$17.00

Old Fashioned

$14.00
Manhattan

$15.00
Sazerac

$14.00
Goldrush

$14.00
Kentucky Mule

$14.00

Founder’s KBS

Imperial Stout (12.0%), Quebec, Canada

$15.00
Almanac True Kölsch

German kölsch ale (5.0%), Alameda, CA

$11.00
Allagash Haunted House

Hoppy Dark Ale (6.66%), Portland, ME

$12.00
Trustworthy Gigil

Jasmine Rice Pilsner (4.7%) Burbank, CA

$12.00

East Brother

Red lager (4.6%), Richmond, CA

$11.00
Clown Shoes Space Cake

Double IPA (9.0%), Boston, MA

$11.00
Bruery Ruekeller

Helles-Style Lager (5.2%), Placentia, CA

$11.00

Delle Vite Superiore (NV) Prosecco

Veneto, Italy

$17.00
Graham Beck (NV) Sparkling Brut Rosé

Robertson, South Africa

$14.00
Pine Ridge (NV) Sparkling Chenin Blanc

Napa Valley, CA

$12.00

Chardonnay, Daou ‘Bodyguard’ (2020)

Paso Robles, California

$20.00
Chardonnay, Trefethen (2020)

Oakville, California

$16.00
Sauvignon Blanc, Whitehaven (2020)

Marlborough, New Zealand

$14.00
Sancerre Blanc, J. de Villebois (2021)

Loire Valley, France

$21.00
Pinot Grigio, Sun Goddess (2021)

Friuli, Italy

$15.00
Albarino, Cadre ‘Sea Queen’ (2021)

Edna Valley, California

$16.00
Still Rose, Minuty (2021)

Côtes de Provence, France

$13.00

Petite Syrah Blend, Saldo by Prisoner (2019)

Napa Valley, California

$18.00
Zinfandel, Gehricke (2018)

Russian River Valley, California

$19.00
Merlot, Matanzas Creek (2019)

Alexander Valley, CA

$21.00
Pinot Noir, Four Graces (2018)

Willamette, Oregon

$16.00
Pinot Noir, The Calling (2019)

Monterey County, California

$15.00
Cabernet Sauvignon, Details (2021)

Sonoma County, California

$8.00
Cabernet Sauvignon, Edge (2019)

Alexander Valley, California

$19.00
Cabernet Sauvignon, Niner (2019)

Paso Robles, California

$20.00
Tempranillo, Tooth & Nail (2020)

Paso Robles, CA

$14.00

Explore the world without leaving your seat
Compass Box Hedonism

Blended Grain

coconut cream, baking spice

Scotland

86 pf
Rampur Asava Cabernet Finish

Single Malt

vanilla, honey & wood spice

India

90 pf
Big Moustache

Tennessee whiskey

Spiced brown sugar, sweet oak

United States

100 pf
Masterson’s 10yr

Rye whisky

Fresh toast & creamed wheat

Canada

90 pf

All these are single (malts) and ready to mingle
Woodford Reserve

American straight malt

Malt balls, spiced cornbread

Kentucky

90 pf
High West High Country

American single malt

Herbal honey, warm toffee

Utah

88 pf
Laws Bottled in Bond 5yr

American straight malt

Green apple, sweet tobacco

Colorado

100 pf
Westward

American single malt

Barrel spice, toasted barley

Oregon

90 pf

A decade takes time, but we made it, now quiet down
Bulleit 10yr

Bourbon

baked apples, holiday stuffing

Kentucky

91 pf
Henry McKenna Single Barrel 10yr

Bourbon

Toffee spice & orange peel

Kentucky

100 pf
Eagle Rare 10yr

Bourbon

Cherry, caramel, toasty oak

Kentucky

90 pf
Clover Single Barrel 10yr

Bourbon

oaked vanilla, spiced leather

Tennessee

90 pf

Find safe harbor by finishing in a port
Dalmore Port Wood Reserve

Scotch

Nectarines, roasted chestnut

Scotland

93 pf
Woodinville Port Cask

Bourbon

Grape taffy, vanilla spice

Washington

90 pf
Dad’s Hat Port Wine Finish

Rye

Black cherry & cinnamon

Pennsylvania

94 pf
Tyrconnell Port Cask Finish 10yr

Irish whiskey

Cereal grains, tart cranberry

Ireland

92 pf

There was an Old Man from Hermosa…
Green Spot

Single Pot Still

Vanilla cream, walnuts

Ireland

80 pf
Limavady Single Barrel

Single malt

Toasted scones, apple

Ireland

86 pf
Teeling Small Batch

Blended

Creamy lemon spice, honey

Ireland

92 pf
Redbreast Cask Strength 12yr

Single pot still

Biscuits, fruit, sweet spice

Ireland

115 pf

Sore wa uisukī ga takusan
Nikka Miyagikyo

Single malt

Peaches, pecan, light smoke

Japan

90 pf
Kamiki Sakura & Cedar Finish

Blended malt

Cedar, smoked apricot

Japan

96 pf
Kaiyo ‘The Kuri’

Single malt

Sweet raisin, ripe raspberry

Japan

92 pf
Teitessa 25yr

Single grain

Velvety almond, oak, melon

Japan

80 pf

Auchentoshan Three Wood

Single Malt

dark caramel, blackberry

Lowlands

86 pf
Glenglassaugh Evolution

Single Malt

campfire, peach, vanilla

Highlands

100 pf
Springbank 10yr

Peated Single Malt

tropical fruit, salted nuts

Campbeltown

92 pf
Glenfiddich Reserva Rum Finish 21yr

Single Malt

molasses, toffee & espresso

Speyside

80pf

These whiskies are no pipe dream
Proof & Wood ‘Senator’ 6yr

Barrel proof rye

Warm cinnamon roll, oak

Indiana

117 pf
Noah’s Mill

Bourbon

Oaked vanilla, hazelnut cream

Kentucky

114 pf
Willett Family Estate Bottled 4yr

Cask strength rye

Cereal grains, tropical fruit

Kentucky

112 pf
Heaven Hill Bottled-in-Bond 7yr

Bourbon

Oak & caramel pecans

Kentucky

100 pf

Get a seat at the table while you can
Templeton Single Barrel 10yr

Rye

Spiced butterscotch & oak

Iowa

104 pf
Kentucky Owl St. Patrick’s Ed.

Bourbon

Orange marmalade, sweet fruit

Kentucky

100 pf
Savage & Cooke Guero 14yr

Corn whiskey

Vanilla bean, baked apple

California

128 pf
Garrison Brothers Balmorhea

Bourbon

Cedar wood, toffee-caramel

Texas

115 pf

go ahead, git on that horse and giddyup
High West Rendezvous

Rye

spiced caramel, cedar & ginger

Utah

92 pf
Russell's Reserve Single Barrel

Rye

burnt sugar, leather, apple

Kentucky

104 pf
Dancing Goat Limousin 5yr

Rye

toasted peach, red pepper

Wisconsin

92 pf
Whistlepig Piggyback 6yr

Rye

spiced cocoa, citrus & vanilla

Vermont

96 pf

Start ‘wining’ and have a wine finished whiskey
Amador Chardonnay Finish

Bourbon

Roasted almond, honey, tobacco

California

86 pf
Westward Pinot Noir Cask

Single malt

Hot spice, espresso, leather

Oregon

100 pf
Lip Service Grenache Finish

Rye

White pepper, honey, ginger

Kentucky

90 pf
Slaughter House Bordeaux Barrel

Whiskey

Sweet oak, caramel & vanilla

California

88 pf

Daily Dollar Oysters

Whisky apple mignonette, horseradish, hot sauce

Each $1.00
Creamed Spinach

Blended with parmesan, cream, & spices

$17.00
Smoked Meatballs

Herb polpette al sugo, polenta, currants, pine nuts

$9.00
Tomato Arancini

Pomodoro sauce, crispy basil

$9.00
Loaded Tots

Mornay, pico de gallo, sour cream

$10.00
S&W Burger

American cheese, 1000k sauce, pickled veggies

$11.00
Smoked Chicken Drumettes

Buffalo sauce, buttermilk ranch

$9.00

Buttermilk Bread Pudding

Bourbon and chocolate sauce, ice cream
S & W Cheesecake

Berry compote
Pear Almond Tart

Ice cream, sea salt caramel
Fresh Key Lime

Graham cracker crust, whipped cream
Lava Cake

Rich chocolate cake, molten Belgian chocolate, vanilla ice cream
Tiramisu

Sea salt caramel, cocoa butter
Pecan Tart

Whiskey caramel, ice cream

Old No. 10

Argonaut saloon strength brandy, Mr. Black coffee liqueur, Illy cold brew, fee brothers chocolate bitters

$18.00
Time for A Little B & B

Argonaut saloon strength brandy, D.O.M. Benedictine

$15.00
Grand Marnier Cuvee Du Centenaire

Blend of aged X.O. cognacs and bitter orange liqueur

$38.00
Diplomatico Reserva Exclusiva Aged Rum

$13.00

Ten Year

$14.00
Twenty Year

$22.00
Thirty Year

$39.00
Forty Year

$56.00

Menus

Dinner

Starters & Shareables

Soup & Greens

Sea

Land

Steak

Side & Small Plates

Cocktails

Whiskey Classics

Cans & Bottles

Draughts

Sparkling & Rosé

White

Red

Flights

Jet Setter

Malt for One, Please

Are We There Yet?

Any Port in a Storm

Drink Me, I’m Irish

Kampai Samurai

Great Scots!

Flight of Fancy

Reservations Required

Rye'd On

Whining with Whiskey

Monday to Friday 4:00 pm - 6:00 pm
Saturday & Sunday 3:00 pm - 5:00 pm

Food

Libations

Whiskey

Wine

Beer

Desserts

Liquid Dessert

Digestifs

Graham’s Tawny Port

Designated Driver

Menus

Dinner

Starters & Shareables

Soup & Greens

Sea

Land

Steak

Side & Small Plates

Cocktails

Whiskey Classics

Cans & Bottles

Draughts

Sparkling & Rosé

White

Red

Flights

Jet Setter

Malt for One, Please

Are We There Yet?

Any Port in a Storm

Drink Me, I’m Irish

Kampai Samurai

Great Scots!

Flight of Fancy

Reservations Required

Rye'd On

Whining with Whiskey

Monday to Friday 4:00 pm - 6:00 pmSaturday & Sunday 3:00 pm - 5:00 pm

Food

Libations

Whiskey

Wine

Beer

Desserts

Liquid Dessert

Digestifs

Graham’s Tawny Port

Designated Driver

Email Signup

Reservations

Monday to Friday 4:00 pm - 6:00 pm
Saturday & Sunday 3:00 pm - 5:00 pm